Chyau Bodi Masala (Black Eyed Pea Curry)
Food & Drink, EntréesCynthia SutterNepali, Indian, Tibetan, Cuisine, Gorkha Palace, North Indian Cuisine, mushrooms, Black Eyed Peas, Curry, Organic, Mill City Farmer's Market
Mushroom Glazed Chicken
Asparagus Risotto with White Truffle Oil
