Allisun Groat, General Manager for Spell Estate Wines provides some perfect holiday pairings!
Read MoreAllisun Groat reminds us that Pinot Noir and Thanksgiving turkey and stuffing are excellent companions... but you already knew that, right?
Read MoreSpell Estate's Pinot Noir wines from 2012-2014 shine brightly under the lens of the Connoisseurs' Guide. Try them for your holiday celebrations!
Read More“With its proximity to San Pablo bay and it’s clay-loam soils the grapes from Terra de Promissio Vineyard produce wines of exception elegance and purity of place. Its everything we expect Pinot Noir to be. I enjoy working with the fruit because the wines produced from the vineyard have a distinctive character unlike any other on the Sonoma Coast.” – Andrew Berge
Read MoreAllisun Groat and Spell Estate wines celebrate their Weir Vineyard 2014 Release.
Read MoreTastemaker in Residence and STARCHEFS writer, Lisa Elbert, highlights Sommelier Daniel Toral of 50 Eggs in South Beach!
Read MoreAllisun Groat, General Mgr for Spell Estate wines reveals the tasting habits of Millennials and the reviews of Spell's 2014 Wines.
Read MoreLisa Elbert and Spirited Table both LOVE building community; and in this case, it's a community of Sommeliers.
Read MoreHead winemaker, and new Tastemaker in Residence, Andrew Berge, crafts some excellent Pinots and Chards for Spell Estate. This article is from Washington Wine Blog - Seattle, WA.
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