All-natural bite-sized treats with toasted coconut, almonds, and orange blossom water. These morsels provide you with the perfect snack or dessert.
Read MoreStuffed Puffs are great for snacking or dessert. I roasted these in my fireplace and popped them between a variety of shortbread cookies and Snickerdoodles. February is National Snack Month, so give them a try!
Read MoreLaura Frerichs, owner of Loon Organics farm provides a perfectly fabulous way to celebrate the month of chocolate and love with this beet inspired Chocolate Cake!
Read MoreBarefoot Contessa is Zehorit Heilicher’s go to Chocolate Cake & Frosting.
Read MoreVicki brings you the perfect pancake that’s good for breakfast or dessert; especially on Super Bowl Sunday!
Read MoreSue Zelickson shares her childhood memories of her Mom’s Chocolate Cake and her two special frostings. National Chocolate Cake Day is Jan 27th, so here is your perfect excuse to indulge.
Read MoreSue Zelickson has two favorite Chocolate icing recipes from her Mom. Try Fudge Frosting and you can decide which you prefer.
Read MoreYou like coffee, you like chocolate. This frosting is made with both and spread upon Sue Z’s Mom’s Chocolate Cake.
Read More