After years of working on our website, with amazingly talented people, that created some of the best stories, recipes, and seasonal posts, I could ever wish for; I took a much needed break. I’m recovering from a move out of our home of 35+ years. We decided to sell our home and head to Texas! So I’ll try to re-invent a new path!! Whether it’s food we’re craving, or tips for parties, or stories to be upgraded and told, I’m happy to be back! So let’s get to it!
Read MoreI haven’t been “cooking” as much lately. So now it’s time for me to reload that party table and let’s get started. Seasonal — Holiday — Parties — Food & Drink — The first party I threw was a birthday celebration!! So far I didn’t ruin anything yet. All my love to each of you and thank you for putting up with me for all these years. xoxoxo
Read MoreThe flavor inspiration for this recipe was Häagen-Dazs coffee ice cream mixed with burned caramel. Baking the crème caramel in a water bath is key for achieving that barely set, dense, and luscious consistency.
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