Three Sisters Bowl with Maple Roasted Turkey

Brian Yazzie aka Yazzie the Chef (Diné/Navajo) is from Dennehotso, Arizona and based out of Saint Paul, MN. This Maple Roasted Turkey is great for a summer bowl with veggies, or for your main event in the months on our horizon.

Food & Drink, EntréesCynthia SutterJuly 20, 2020Cindi Sutter, Yazzie the Chef, Dream of Wild Health farm, Indigenous Food Lab, Slow Food Turtle Island Association, I-Collective, Intertribal Foodways, Recipe Tips, Recipe, Spirited Table®, Maple Roasted TurkeyComment