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Roasted Hot-Honey Shrimp with Bok Choy & Kimchi Rice

Roasted Hot-Honey Shrimp with Bok Choy & Kimchi Rice

This recipe for Roasted Hot-Honey Shrimp from epicurious.com provide the perfect heat for winter!

Food & Drink, EntréesCynthia SutterDecember 3, 2015Cindi Sutter, epicurious.com, Roasted Hot-Honey Shrimp, Kimchi Rice, RecipeComment