Posts tagged Wild Mushroom Tartlets
Savor the Season from Cooped Up Cooking with Katie
Savor the Season from Cooped Up Cooking with Katie

Hey Cooped Up Cooking with Katie Fans! It’s time to savor the season with these 2 appetizers from our show!

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Food & Drink, AppetizersCynthia SutterKatie Chin, Los Angeles Chef Katie Chin, Cooped Up Cooking with Katie & Becca, Recipe, NBC 4 LA’s “Today in LA”, Wild Mushroom Tartlets, Roasted Sweet Potato, Cranberry & Quinoa Salad, Baked Apple Crisp, Recipe Tips, Recipe tipsComment