Texas-based Treaty Oak Distilling has announced the launch of its newest bourbon, The Day Drinker Texas Bourbon. Try this easy recipe named…Young Buck with Bourbon, lemon juice, and Ginger Beer!
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The barrels in the bar include contents that are aged for at least two weeks; and are 1835 Whiskey and Clyde Mays Bourbon. Lead Bartender, Michael Hartman offers us an “Alabama Style” Barrel-Aged Manhattan.
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Whether you’re looking for the best Halloween candies to give away, a place to check out scarecrows and pumpkins or some recipes with pumpkin or spices to enjoy, virtually take a few minutes to grab a seat and breathe in FALL!
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The golden hues of fall inspire many dishes on our table at this time of year. Even our spice usage follows the same palate: cinnamon, nutmeg, ginger, allspice and cloves are the undisputed culinary stars of this season. This Pumpkin Spice Liqueur (Vodka) cocktail fits the fall flavors!!
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The first day of fall is September 22nd! While we broke out the pumpkin spice everything on the first day of September, we’ve been holding off on the autumn cocktails until it was official. This cocktail is made with the sweet and herbal acclaimed FOS Greek Mastiha, now available!
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The first day of fall is this Saturday! I’m happy to bring you a Bright Apple Fall Cocktail made with the sweet and herbal acclaimed FOS Greek Mastiha liqueur and a touch of honey, cider, bitters and lemon!
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Matt Ducker revisits the Maple Old Fashioned at EPICURIOUS SEPTEMBER; your perfect fall maple pairing!
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