Katie’s legendary chef/restauranteur mother Leeann Chin’s incredible story inspired her to share one of the most popular dishes from her Mom’s restaurant menu, Shrimp Toast. Her eponymous restaurant chain must have served millions of this appetizer to her legion of fans. So now I’m sharing it with you too!
Read MoreInternational Public Radio tells the story behind Katie Chin's Mom Leeann. Leeann Chin moved from China and with help from her community, began Leeann Chin restaurants; and so the story continues with her daughter Katie Chin.
Read MoreKatie Chin and her cookbook, Everyday Chinese Cooking, continues to make a splash on The Real on Fox. Tune in tomorrow live! But today Spirited Table followers get a sneak peek of Katie's Pineapple Fried Rice recipe.
Read MoreKatie Chin honors her food and family legacy with her latest cookbook; Everyday Chinese Cookbook-101 Delicious Recipes from My Mother's Kitchen. See her in person if you're in Los Angeles this weekend at the Los Angeles Times - Festival of Books!
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